Ingredients
- 1 Taylor Farms Sunflower Crunch Chopped Salad Kit
- 1 sweet potato
- ½ cup of quinoa
Directions
- Drizzle the olive oil on 1” cubed sweet potato and season to preference. Cook at 425 degrees Fahrenheit, tossing the sweet potatoes every 10-15 minutes.
- Cook the quinoa to brand suggestion.
- Assemble the Chopped Kit, with dressing and toppings. Top with sweet potatoes and quinoa.
![The Sunflower Crunch Chopped Salad Kit, with fresh green leaf, kale, sunflower seeds, and crumbled bacon tossed with a sweet onion coleslaw dressing.](https://www.taylorfarms.com/wp-content/uploads/2021/04/taylor-farms-sunflower-crunch-chopped-salad-kit.webp)