Steakhouse Wedge Chopped Salad Kit

Make your own steakhouse wedge salad! No need for a knife for this delicious twist on a steakhouse favorite. We start with crisp romaine lettuce, chopped broccoli stalk, red and savoy cabbage, green onion, and carrots, then top it all with that crispiest of characters, crispy-fried onions. Add crumbles of smoky bacon and traditional steakhouse seasoning, then finish it off with a drizzle of our decadent blue cheese dressing. You can just smell the grill from here.

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Excellent source of vitamin A, C & K
Contains 6 vegetables

Nutritional Facts

servings per container About 3

Amount per serving

Calories 170

Serving Size

1 Cup (100g)

%Daily Value*
Total Fat 15g 19%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 280mg 12%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Total Sugars 2g
Added Sugars 0g 0%
Protein 3g
Vitamin D 0.1mcg 0%
Calcium 60mg 4%
Iron 0.7mg 4%
Potassium 240mg 6%
Vitamin A 180mcg 20%
Vitamin C 27mg 30%
Vitamin K 60mcg 50%
Folate 55mcg DFE 15%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

BLUE CHEESE DRESSING (soybean oil, cultured lowfat buttermilk, blue cheese [pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking], sour cream [cultured nonfat milk, cream], egg yolks, distilled vinegar, water, contains less than 2% of salt, sugar, spice [includes mustard], lactic acid, xanthan gum, dehydrated garlic, natural flavor, dehydrated onion), ROMAINE LETTUCE, BROCCOLI STALK, RED CABBAGE, SAVOY CABBAGE, GREEN ONION, CARROT, CRISPY FRIED ONIONS (onions, vegetable oil (palm and or canola), wheat flour, salt), UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY FOUND IN SEA SALT AND CULTURED CELERY JUICE (pork, water, sea salt, sugar, natural smoke flavor, cultured celery juice), STEAKHOUSE SEASONING (spices, salt, dehydrated garlic, and natural flavors).

Contains Egg, Milk, Wheat

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Per Serving Dressing 0.75 oz Onions Bacon Seasonings Totals
Calories 120 20 10 0 150
Fat (g) 13 1.5 1 0 15.5
Sat. Fat (g) 2.5 0.5 0 0 3
Sodium (mg) 150 20 45 50 265
Carbs (g) 1 2 0 0 3
Dietary Fiber (g) 0 0 0 0 0
Sugar (g) 0 0 0 0 0
Protein (g) 1 0 1 0 2

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