Nutritional Facts
Servings per container: About 1
Amount per serving
Calories 220
Serving Size
1 Container (122g)
%Daily Value* | |
Total Fat 19 g | 24 % |
Saturated Fat 3 g | 15 % |
Trans Fat 0 g | |
Cholesterol 10 mg | 3 % |
Sodium 390 mg | 17 % |
Total Carbohydrate 10 g | 4 % |
Dietary Fiber 2 g | 7 % |
Total Sugars 4 g | |
Added Sugars 2 g | 4 % |
Protein 2 g |
Vitamin D 0.1 mcg | 0 % |
Calcium 50 mg | 4 % |
Iron 1.3 mg | 8 % |
Potassium 260 mg | 6 % |
Vitamin A 340 mcg | 40 % |
Vitamin C 3 mg | 4 % |
Vitamin K 80 mcg | 70 % |
Folate 105 mcg DFE | 25 % |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients +
ROMAINE LETTUCE, NASHVILLE STYLE DRESSING (soybean oil, water, cultured lowfat buttermilk, distilled vinegar, brown sugar, egg yolks, salt, buttermilk, contains less than 2% of aged red cayenne pepper, dehydrated garlic, dehydrated onion, spices, paprika, xanthan gum, dehydrated parsley, molasses, sugar, tamarind extract, celery seed, natural flavors), DILL PICKLE SEASONED CRISPY CUCUMBER (cucumbers, enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sunflower, safflower and/or canola oil, seasoning [sugar, maltodextrin, salt, garlic powder, white distilled vinegar, citric acid, natural flavors]).
Contains Egg, Milk, Wheat.
Contains a Bioengineered Ingredient- Crispy Cucumber
Per Serving | Dressing 1.25 oz | Crispy Pickles | Totals |
Calories | 150 | 50 | 200 |
Fat (g) | 16 | 3 | 19 |
Sat. Fat (mg) | 2.5 | 0 | 2.5 |
Sodium (g) | 330 | 55 | 385 |
Carbs (g) | 3 | 4 | 7 |
Dietary Fiber (g) | 0 | 0 | 0 |
Sugar (g) | 2 | 0 | 2 |
Protein (g) | 1 | 0 | 1 |