Nutritional Facts
Servings per container: About 3
Amount per serving
Calories 220
Serving Size
1 Cup (100g)
%Daily Value* | |
Total Fat 18g | 23% |
Saturated Fat 4g | 20% |
Trans Fat 0g | |
Cholesterol 20mg | 7% |
Sodium 390mg | 17% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 2g | 7% |
Total Sugars 1g | |
Added Sugars 0g | 0% |
Protein 5g |
Vitamin D 0.1mcg | 0% |
Calcium 90mg | 6% |
Iron 1.1mg | 6% |
Potassium 180mg | 4% |
Vitamin A 250mcg | 30% |
Vitamin C 2mg | 2% |
Vitamin K 58mcg | 50% |
Folate 80 mcg DFE | 20% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients +
ROMAINE LETTUCE, CAESAR DRESSING (soybean oil,water, parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], eggyolks, red wine vinegar, contains less than 2% of worcestershire sauce[distilled vinegar, molasses, sugar, water, salt, onion, anchovy, garlic,spice, tamarind extract, natural flavors, chili pepper extract], salt, lemonjuice concentrate, garlic, spice, mustard bran, anchovy extract, xanthan gum,dehydrated onion, dehydrated garlic), CHEESE GARLIC CROUTON CRUMBLE (wheatflour, sunflower oil, wheat flakes, palm fruit oil shortening*, sea salt, wheypowder, cane sugar, cheese powder [cheese, whey powder], maltodextrin, yeast,yeast extract, garlic powder, dehydrated parsley, natural flavor, citric acid,malted barley flour, spices, rosemary extract), PARMESAN CHEESE (parmesancheese [pasteurized milk, salt, cheese culture, enzymes], powdered cellulose[to prevent caking], potato starch [to prevent caking]), UNCURED BACON-NONITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY FOUND IN SEA SALT ANDCULTURED CELERY JUICE (pork, water, sea salt, sugar, natural smoke flavor,cultured celery juice). Contains Egg, Fish (Anchovy), Milk, Wheat.
Per Serving | Dressing 0.93 oz | Bacon | Croutons | Cheese | Totals |
Calories | 140 | 15 | 40 | 15 | 210 |
Fat (g) | 15 | 1 | 1 | 1 | 18 |
Sat. Fat (g) | 2.5 | 0 | 0 | 0.5 | 3 |
Sodium (mg) | 180 | 55 | 45 | 35 | 315 |
Carbs (g) | 1 | 0 | 6 | 0 | 7 |
Dietary Fiber (g) | 0 | 0 | 0 | 0 | 0 |
Sugar (g) | 0 | 0 | 0 | 0 | 0 |
Protein (g) | 1 | 1 | 1 | 1 | 4 |