Steakhouse Wedge Chopped Salad Kit
Make your own steakhouse wedge salad! No need for a knife for this delicious twist on a steakhouse favorite. We start with crisp romaine lettuce, chopped broccoli stalk, red and savoy cabbage, green onion, and carrots, then top it all with that crispiest of characters, crispy-fried onions. Add crumbles of smoky bacon and traditional steakhouse seasoning, then finish it off with a drizzle of our decadent blue cheese dressing. You can just smell the grill from here.
Nutritional Facts
servings per container About 3
Amount per serving
Calories 170
Serving Size
1 Cup (100g)
| %Daily Value* | |
| Total Fat 15g | 19% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 280mg | 12% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Added Sugars 0g | 0% |
| Protein 3g |
| Vitamin D 0.1mcg | 0% |
| Calcium 60mg | 4% |
| Iron 0.7mg | 4% |
| Potassium 240mg | 6% |
| Vitamin A 180mcg | 20% |
| Vitamin C 27mg | 30% |
| Vitamin K 60mcg | 50% |
| Folate 55mcg DFE | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients +
BLUE CHEESE DRESSING (soybean oil, cultured lowfat buttermilk, blue cheese [pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking], sour cream [cultured nonfat milk, cream], egg yolks, distilled vinegar, water, contains less than 2% of salt, sugar, spice [includes mustard], lactic acid, xanthan gum, dehydrated garlic, natural flavor, dehydrated onion), ROMAINE LETTUCE, BROCCOLI STALK, RED CABBAGE, SAVOY CABBAGE, GREEN ONION, CARROT, CRISPY FRIED ONIONS (onions, vegetable oil (palm and or canola), wheat flour, salt), UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY FOUND IN SEA SALT AND CULTURED CELERY JUICE (pork, water, sea salt, sugar, natural smoke flavor, cultured celery juice), STEAKHOUSE SEASONING (spices, salt, dehydrated garlic, and natural flavors).
Contains Egg, Milk, Wheat
| Per Serving | Dressing 0.75 oz | Onions | Bacon | Seasonings | Totals |
| Calories | 120 | 20 | 10 | 0 | 150 |
| Fat (g) | 13 | 1.5 | 1 | 0 | 15.5 |
| Sat. Fat (g) | 2.5 | 0.5 | 0 | 0 | 3 |
| Sodium (mg) | 150 | 20 | 45 | 50 | 265 |
| Carbs (g) | 1 | 2 | 0 | 0 | 3 |
| Dietary Fiber (g) | 0 | 0 | 0 | 0 | 0 |
| Sugar (g) | 0 | 0 | 0 | 0 | 0 |
| Protein (g) | 1 | 0 | 1 | 0 | 2 |
Recipes
Steakhouse Wedge Salad with Steak and Potatoes Recipe
Put away your fancy clothes because we’re not going to a steakhouse–we’re bringing the steakhouse to you, with the Steakhouse Wedge Chopped Salad topped with slices of grilled steak and piping hot potatoes.
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Grilled Steakhouse Salad Flatbread Recipe
Why not serve your next steak salad on a perfectly seasoned flatbread? This recipe is a great appetizer or finger food for a crowd.
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