Cozy Comfort Foods and Easy One-Pot Dishes

There’s really never a bad time for comfort food, but when it’s chilly outside, comfort foods seem to hit a little different. Now’s the ideal moment for some delectable recipe ideas that hit the spot when you need something to blanket you with warm, comforting flavors. And to make things even easier, many of these can be cooked up in a single pot (or pan, or wok, or dish).

Okay, most everyone has had tomato soup at some point — and likely a grilled cheese to go with it on the side — but what about a tomato soup with white beans and the delightfully green, earthy flavors of kale? If your answer is “yes, actually,” then great; we won’t need to convince you. However, for the uninitiated, now is your chance to get on board. A fragrant broth of tomato, carrot, onion, and oregano provides the perfect foundation for white beans and a healthy portion of Taylor Farms Chopped Kale. Top it with some shaved parmesan, and now you’re really cooking. (Well, at that point, you’ve already cooked, but you get it.) And don’t forget the grilled cheese sandwich — it happens to go quite well with this one, too.

Tomato White Bean and Kale Soup Featured Image
Cheesy Brussels Sprouts Bread Pudding

It’s probably sufficient to simply post the name of this recipe and be done with it, because it really sums it up in a deliciously tempting way, but what fun is that? 


And while a savory dish probably isn’t the first thing that pops into your head when you hear “bread pudding,” that may be about to change. Full of buttery brioche bread chunks, a generous amount of Taylor Farms Brussels Sprouts, mushrooms, shallots, and, of course, plenty of cheese, this bread pudding is the very definition of comfort food — no side dishes needed.

Simple, savory, and entirely comforting — and it all comes together in one skillet. Perfect for a chilly day, this rich, protein-packed recipe showcases the beauty of culinary simplicity. Just three ingredients (including our convenient Chopped Kale) do all the work to create an incredibly satisfying dish that can function as a side dish or as a main. Plus, it gives you a new way to enjoy bacon, which is always a great thing.

Kale Sauté with Mushrooms and Bacon Featured Image
Ginger Sesame Tofu & Winter Vegetable Stir-fry Featured Image

While they’re definitely a staple in the wide world of one-pan meals, stir-fries don’t get enough credit for being a comfort dish. This tasty dish makes a great case for this cause, and it’s completely vegetarian. The foundation of this recipe is our Ginger Garlic Stir Fry Kit, and it gets spruced up even more with the additions of extra-firm tofu, sesame seeds, and a touch of lime. Easy, satisfying, and loaded with protein and nutrients. Want more good news? It’s all ready in about 25 minutes.

Yep, we just had to include one more cheesy baked dish on this list. And although these little acorn squash cups are perhaps the cutest vegetables you’ve ever seen, they’re even better to actually eat. It doesn’t get more comforting than a delightful fusion of white cheddar and Gruyère cheeses that seamlessly complements our Cauliflower Rice, all subtly infused with garlic and rosemary and enveloped in impeccably roasted acorn squash cups.

Cheesy Baked Cauliflower Acorn Squash Cups Featured Image

That’s all for now! We’ll see you later down the road with more delicious recipe ideas and inspiration for all the seasons of the year. As always, use our handy store locator to find the nearest Taylor Farms products nearest to you so you can stock up on our salad blends, veggie blends, and chopped salad kits. We’ll help you always feel ready to put together the comfort meal of your choice at a moment’s notice. 

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